I fix this all the time, but my mom fixes this only at Christmas. It is tradition.
3 boiled eggs, chopped
1 carrott diced
1/4 c. sugar
1/2 c. salad dressing
2 T. mustard
pinch of salt
1/8 c/ vinegar
1/2 c. water
1 small chopped onion (optional)
1 Head lettuce
Mix all together and pour over a large bowl of lettuce at serving time. Dressing will keep 7 to 10 days in an air tight container in the refrigerator.
My mom doubles for 20 at Christmas time.
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